10 things everyone was thinking during episode 4 of The Great British Bake Off

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  • From crème brûlakes to Sandy's unjust dessert, don't miss our round-up of last night's Great British Bake Off

    Alvin called Paul “sir” and my heart melted. Also the way he said “edible pansies” was cuter than a baby in a watering can.

    Why is Flora tuilling? What is tuilling? Why can’t I tuille?

    Sandy having a wobble-off with Sue was the highlight of the season. Oh the Attenborough moment was even better. Now she’s said cheeseslide. CHEESESLIDE! What a hoot.

    Paul Hollywood’s dubbed a cake “meringue fest”. That sounds like something I definitely want to be a part of.

    “Is Angel Delight from Austria?” No Matt, no it’s not.

    Ian’s a genius.

    Tamal’s little dances every time he gets a compliment are beyond adorable.

    “Ombre-style frosting.” Maybe not.

    An elevating pop can cake with meringue-style bubbles? That’s never going to work. She can’t possibly… oh my God it’s amazing.

    Paul’s proud face when he won the technical was like a little kid on Christmas morning. What a treat.

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